Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Number of Vacancies: 5 vacancies
Work setting
Restaurant
Responsibilities
Tasks
-Establish methods to meet work schedules
-Supervise and co-ordinate activities of staff who prepare and portion food
-Train staff in job duties, sanitation and safety procedures
-Estimate and order ingredients and supplies
-Hire food service staff
-Ensure food service and quality control
-Prepare budget and cost estimates
-Address customers' complaints or concerns
-Maintain records of stock, repairs, sales and wastage
-Prepare and submit reports
-Prepare food order summaries for chef
-Supervise and check delivery of food trolleys
-Establish work schedules
Supervision
5-10 people
Food and beverage servers
Food service counter attendants and food preparers
Kitchen and food service helpers
Additional information
Work conditions and physical capabilities
-Fast-paced environment
-Standing for extended periods
-Walking
Personal suitability
-Efficient interpersonal skills
-Excellent oral communication
-Flexibility
-Team player
How to apply
By email
gasthausonthelake1@gmail.com
By fax
844-272-3061
By mail
5790 Beach Ave
Peachland , BC
V0H 1X6
In person
5790 Beach Ave
Peachland , BC
V0H 1X6
Between 11:00 AM and 07:00 PM
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