Job details
Location 79 Clarence Street Brampton, ON L6W 1S5
Salary
20.00 hourly / 40 hours per Week
Terms of employment
Permanent employment
Full time
Day, Early Morning, Evening, Morning, Night, Weekend
Start date Starts as soon as possible
vacancies 5 vacancies
Verified
Source Job Bank #2932706
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
Work setting
Restaurant
Responsibilities
Tasks
-Estimate amount and costs of supplies and food items
-Maintain records of food costs, consumption, sales and inventory
-Demonstrate new cooking techniques and new equipment to cooking staff
-Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
-Create new recipes
-Instruct cooks in preparation, cooking, garnishing and presentation of food
-Prepare and cook food on a regular basis, or for special guests or functions
-Prepare and cook meals or specialty foods
-Requisition food and kitchen supplies
-Arrange for equipment purchases and repairs
-Consult with clients regarding weddings, banquets and specialty functions
-Plan menus and ensure food meets quality standards
-Prepare dishes for customers with food allergies or intolerances
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
-Fast-paced environment
-Work under pressure
-Tight deadlines
-Handling heavy loads
-Physically demanding
-Attention to detail
-Combination of sitting, standing, walking
-Standing for extended periods
-Bending, crouching, kneeling
Personal suitability
-Leadership
-Dependability
-Efficient interpersonal skills
-Excellent oral communication
-Flexibility
-Initiative
-Organized
-Reliability
-Team player
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
mehfillindiancuisine_jobs@yahoo.com
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