Job Description
Cook
Employer details
Gaston’s Catering (2008) Inc.
Job details
Location
520 Edinburgh Drive suite Unit #1Moncton, NB E1E 4C6
Salary
16.00 to 19.00 hourly (To be negotiated) / 35 hours per Week
Terms of employment
Permanent employment
Full time
Day, Early Morning, Evening, Morning, Night, Weekend
Start date
Starts as soon as possible
vacancies
4 vacancies
Source
Job Bank #2959524
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
Work setting
Catering firm
Responsibilities
Tasks
-Plan menus and estimate food requirements for their realization
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Prepare and cook special meals for patients as instructed by dietitian or chef
-Inspect kitchens and food service areas
-Order supplies and equipment
-Supervise kitchen staff and helpers
-Maintain inventory and records of food, supplies and equipment
-Clean kitchen and work areas
-Organize buffets and banquets
-Manage kitchen operations
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
-Attention to detail
-Fast-paced environment
-Handling heavy loads
-Overtime required
-Physically demanding
-Repetitive tasks
-Standing for extended periods
-Work under pressure
Personal suitability
-Client focus
-Dependability
-Excellent oral communication
-Flexibility
-Initiative
-Judgement
-Organized
-Reliability
-Team player
-Time management
Who can apply to this job?
The employer accepts applications from:
-Canadian citizens and permanent or temporary residents of Canada.
-Other candidates with or without a valid Canadian work permit.
How to apply
By email
gastonscatering2008@gmail.com
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