Wet Coast Mobile Food Services Limited DBA Yolks Breakfast located at 1598 E Hastings St, Vancouver, BC V5L 1S5 is looking to hire a Sous-chef
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Estimate labour costs
Create new recipes
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Plan menus and ensure food meets quality standards
Recruit and hire staff
Train staff in preparation, cooking and handling of food
Supervision
3-4 people
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Physically demanding
Attention to detail
Standing for extended periods
Personal suitability
Dependability
Flexibility
Organized
Reliability
Team player
Benefits
Health benefits-Dental plan
Financial benefits
Group insurance benefits
Wage: $29.00/hour
Vacancy: 1
Hours: Permanent ,Full time, 30-40 hours per week.
Vacation pay-4%
How to apply
By email- yolkshiring@gmail.com
Employment Groups-Indigenous people, Persons with disabilities, Newcomers and/or refugees to Canada, Older workers, Veterans, Visible minorities, Youth
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