Employer Name: BOSTON PIZZA ST. PAUL
St. Paul, ABT0A 3A2
Workplace information On site
Salary17.50 hourly / 37.5 hours per Week
Terms of employment Permanent employmentFull time
Day, Evening, Morning, Night, Weekend
Start date Starts as soon as possible
vacancies 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Walking
How to apply
By email
reacharun26@gmail.com
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