Blooming Spring Catering Management Company Ltd. is looking forward to hiring 3 full-time cooks for their Richmond restaurant (Golden Sichuan Hot Pot). Job requirements are as below.
1.Determine the size of food portions and costs.
2.Prepare and cook complete meals or individual dishes and foods.
3.Prepare dishes for customers with food allergies or intolerances.
4.Prepare and cook special meals for patients as instructed by dietitian or chef.
5.Inspect kitchens and food service areas.
6.Train staff in preparation, cooking and handling of food.
7.Order supplies and equipment.
8.Supervise kitchen staff and helpers.
9.Maintain inventory and records of food, supplies and equipment.
10.Clean kitchen and work areas.
11.Organize buffets and banquets.
12.Manage kitchen operations .
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