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Posting id :

67882942

9/3/2024 12:47:11 PM
Sous-Chef
Employer : Bibo Pizzeria Ltd
 
  City : Richmond Job type :  Career
  Region : BC Hours :  Full-Time
  Country : CA Duration :  Permanent
  Deadline : 5/31/2025
  Education : High school Experience :  2 to 4 years  
  Salary : $23/hr
  Description :  
Bibo Pizzeria Ltd (dba Bibo Pizzeria) located in Richmond is looking for a full time sous-chef as soon as possible.

Business Name: Bibo Pizzeria Ltd dba Bibo Pizzeria
Work location: Unit 1067C, 7899 Templeton Station Rd, Richmond, BC V7B 0B7
Business address: same as above
Job Type: Permanent Full time
Position: sous-Chef
Positions available: 2
Wage: $23/hour with 4% vacation pay
Work hours: 30-40 hours/week
Start Date: As soon as possible
Language required at work: English

Job Duties:
• Create new recipes;
• Instruct cooks in preparation, cooking, garnishing and presentation of food;
• Supervise cooks and other kitchen staff;
• Assists with menu planning, inventory, and management of supplies;
• Keeps stations clean and complies with food safety standards;
• Directing the food preparation process and delegating tasks;
• Cook and prepare high quality dishes;
• Plan menu items and make sure food meets restaurant quality standards

Employment requirement for the position:
• 3-5 years of commercial cooking experience
• Completion of Secondary school

Skills required:
• Standing longer for extended periods
• Good communication skills to work with others to maximize the efficiency of the restaurant operation
• Ability to work under pressure or/and in fast paced environment

Contact information
• Email: biborichmond.hr@gmail.com

If you are interested in working with us, please send us your resume, reference letter for previous experience, and cover letter by email at biborichmond.hr@gmail.com.

We do not accept a call for enquiries due to high volume of calls for take-out and reservation.

Shortlisted candidates are only contacted for further processing.
  web site :

  Apply by  
   
   

(Email address: biborichmond.hr@gmail.com)



 

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