• 520 Edinburgh Drive Suite Unit #1, Moncton, NB E1E 4C6
• Workplace information: On site
• Salary16.00 to 19.00 hourly (To be negotiated) / 35 hours per Week
• Terms of employment: Permanent employment: Full time
• Day, Early Morning, Evening, Morning, Night, Weekend
• Starts as soon as possible
• Vacancies: 4 vacancies
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
• Catering firm
Responsibilities
Tasks
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations
Additional information
Security and safety
• Criminal record check
Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Personal suitability
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management
How to apply
By email
gastonscatering2008@gmail.com
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