Job details
Location Moncton, NB
E1G 1A3
Salary
16.00 hourly / 30 hours per Week
Terms of employment
Permanent employment
Full time
Flexible Hours, Shift, Weekend
Starts as soon as possible
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Tasks
Supervise kitchen staff and helpers
Clean kitchen and work areas
Prepare and cook complete meals or individual dishes and foods
Train staff in preparation, cooking and handling of food
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Physically demanding
Standing for extended periods
Attention to detail
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