Location
150 Montreal Road Suite 109 Vanier, ON K1L 8H2
Salary
37.00 hourly / 32 to 40 hours per week
Terms of employment
Permanent employment
Full time
Starts as soon as possible
vacancies
1 vacancy
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Ensure that the quality of products meets established standards
Train staff in preparation, cooking and handling of food
Prepare special orders
Requisition or order materials, equipment and supplies
Inspect kitchen and food service areas
Schedule staff
Supervise baking personnel and kitchen staff
Supervision
5-10 people
Experience and specialization
Food specialties
Desserts and pastries
Breads and rolls
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Standing for extended periods
Ability to distinguish between colours
Hand-eye co-ordination
Personal suitability
Client focus
Dependability
Excellent oral communication
Reliability
Team player
Judgement
Benefits
Other benefits
Learning/training paid by employer
Parking available
How to apply
Direct Apply
By Direct Apply
By email
cadmansbagel@gmail.com
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